Status removes guesswork

During a busy service, teams often rely on memory or paper notes. A live status board replaces that with a shared view of each table and its current stage.

Aligns hosts, servers, and cashiers

Hosts can see which tables are being cleaned, servers can track active orders, and cashiers can see which bills are pending. Everyone works from the same source of truth.

Status is connected to orders and bills

DineSwipe updates status as orders are placed and bills are generated. Manual flags like reserved or cleaning override status when needed.

Clear handoffs mean faster turns

When teams know exactly which tables are ready, they can seat faster without sacrificing guest experience.

See the full workflow

Review the full DineSwipe features or check pricing to see how table status fits into your operations.